Creamy Waldorf Salad is a classic recipe that has been enjoyed for generations. This salad is a delicious combination of crisp apples, juicy grapes, crunchy celery, and walnuts, all coated in a creamy and tangy dressing. It’s a perfect salad for summer picnics, potlucks, and family gatherings.
The origins of the Waldorf Salad can be traced back to the late 1800s, where it was first created at the Waldorf Astoria Hotel in New York City. The original recipe was made with only apples, celery, and mayonnaise, but over time, it has evolved to include other ingredients like grapes, walnuts, and yogurt.
One of the best things about Creamy Waldorf Salad is that it’s incredibly easy to make. You only need a few simple ingredients and a bowl to create a delicious and refreshing salad that everyone will love.
To make this salad, you’ll need the following ingredients:
- 3 cups chopped apples
- 1 1/2 cups halved grapes
- 1 1/2 cups chopped celery
- 1/2 cup chopped walnuts
- 1/2 cup mayonnaise
- 1/4 cup plain Greek yogurt
- 2 tablespoons honey
- 2 tablespoons lemon juice
- Salt and pepper to taste
- Optional: Raisins, sliced almonds, or diced chicken
Instructions:
- In a large bowl, combine the chopped apples, grapes, celery, and walnuts.
- In a separate bowl, whisk together the mayonnaise, Greek yogurt, honey, and lemon juice until smooth and creamy.
- Pour the dressing over the salad and toss to coat evenly.
- Season with salt and pepper to taste.
- Optional: Add raisins, sliced almonds, or diced chicken for extra flavor and protein.
- Chill the salad in the refrigerator for at least 30 minutes before serving.