BALSAMIC CHICKEN WITH POTATOES

Balsamic Chicken with Potatoes and Asparagus Recipe

 

Balsamic Chicken with Potatoes and Asparagus is a delicious and healthy one-pan meal that is perfect for any day of the week. This recipe is easy to make and packed with flavor, making it a family favorite.

Ingredients:

  • 1 pound baby potatoes, halved
  • 4 tablespoons, plus 1/3 cup extra virgin olive oil
  • kosher salt and black pepper
  • 6 skinless chicken thighs or breasts
  • 3 tablespoons balsamic vinegar
  • 1 tablespoon honey
  • 2 teaspoons dried thyme
  • 2 teaspoons smoked or regular paprika
  • chili flakes
  • 3 garlic cloves, chopped
  • 2 tablespoons sesame seeds
  • 1 bunch asparagus, ends trimmed
  • 2 cups mixed fresh parsley, basil, or thyme, chopped
  • kosher salt and black pepper
  • 6-8 ounces feta cheese, cubed
  • 2 tablespoons lemon juice
  • 1-2 pepperoncini, chopped
  • 3/4 cup green olives, torn

Instructions:

  1. Preheat oven to 425°F.
  2. On a large baking sheet, toss the potatoes with 2 tablespoons olive oil. Season with salt and black pepper. Roast for 15 minutes, or until tender.
  3. In a bowl, toss together 2 tablespoons olive oil, the chicken, 2 tablespoons balsamic vinegar, honey, thyme, paprika, garlic, sesame seeds, salt, pepper, and chili flakes.
  4. Remove the potatoes from the oven. Nestle the chicken around the potatoes. Add the asparagus, season with salt and pepper. Return the pan to the oven for 20-25 minutes more, until the chicken is cooked through. Keep an eye on the asparagus.
  5. To make the dressing, combine the remaining 1/3 cup olive oil, 1-2 tablespoons balsamic vinegar, lemon juice, herbs, pepperoncini, and olives.
  6. Remove the chicken from the oven. Break the feta over the chicken, then add the dressing. If desired, drizzle with honey and chili flakes. Serve hot and enjoy!

This recipe is a perfect combination of savory and sweet flavors, with the balsamic vinegar and honey adding a touch of sweetness, while the garlic and paprika provide a savory taste. The roasted baby potatoes are tender and flavorful, while the asparagus adds a refreshing and healthy touch to the dish.

Overall, Balsamic Chicken with Potatoes and Asparagus is an easy, healthy, and flavorful one-pan meal that is perfect for any occasion. It is a great way to incorporate vegetables into your diet while still enjoying a delicious and filling meal.

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